<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>W.-C. Sung | Dr. Nodali Ndraha</title><link>https://nodali.com/authors/w.-c.-sung/</link><atom:link href="https://nodali.com/authors/w.-c.-sung/index.xml" rel="self" type="application/rss+xml"/><description>W.-C. Sung</description><generator>HugoBlox Kit (https://hugoblox.com)</generator><language>en-us</language><lastBuildDate>Sat, 01 Jan 2022 00:00:00 +0000</lastBuildDate><item><title>Effect of Chitosan Incorporation on the Development of Acrylamide during Maillard Reaction in Fructose--Asparagine Model Solution and the Functional Characteristics of the Resultants</title><link>https://nodali.com/publications/lin2022polymers/</link><pubDate>Sat, 01 Jan 2022 00:00:00 +0000</pubDate><guid>https://nodali.com/publications/lin2022polymers/</guid><description/></item><item><title>Evaluation of the cold chain management options to preserve the shelf life of frozen shrimps: A case study in the home delivery services in Taiwan</title><link>https://nodali.com/publications/ndraha2019jfe/</link><pubDate>Tue, 01 Jan 2019 00:00:00 +0000</pubDate><guid>https://nodali.com/publications/ndraha2019jfe/</guid><description/></item></channel></rss>